Refrigerate until thickened but not set, about 1 hour. Try 1 cup fruit cocktail in place of the pineapple and 1/2 cup chopped celery or green bell pepper instead of the carrot. Refrigerate until set. Best, Exactly the recipe my grandmother made, too, with the horseradish. Refrigerate until thickened but not set, about 1 hour. In a large bowl, dissolve gelatin in boiling water. Let stand for 5 minutes for cream cheese to soften. Grate carrots to equal 1/2 cup. For ultra creamy jello, whisk in 2 cups cool whip topping into jello after adding cold water. Jello shots anyone? No whipped topping, beaten evaporated milk instead. crushed pineapple, jello, jello, jello, cream cheese, cool whip and 2 more Dr Pepper Jello Salad Spend with Pennies chopped pecans, dr. pepper, water, maraschino cherries, crushed pineapple and 1 more Pick a fresh, frozen, or canned fruit to pair with raspberry, strawberry, orange, or lime jello flavors. Since our 7-UP Jello Salad and Orange Jello Salad are so popular on Pinterest I knew we had to try this lime gelatin salad as soon as I saw the recipe. Refrigerate about 1 hour or until set. It sounds like a wonderful version, like an orange creamscicle. No need to use a mixture to make it smoother. Pour into an 8-cup ring mold coated with cooking spray. You'll love the fruitty sourness brough about by this drink! 1 2 3 4 5 Your Favorite Recipes, Betty's Best Advice Time-saving tips, delicious recipes and inspirational meal ideas that'll have you coming back for seconds. Combine until very smooth. My mom made this salad alot for family dinners when l was growing up. I do love how adaptable this recipe is. Break up corned beef with a fork. We can trace the roots of Chex Mix back to the '50s, when Ralston Purina published an official party mix recipe on boxes of the fledgling cereal. When adding fruit to old fashioned cream cheese jello salad, make sure it is very well drained. Best, Add both to an 8 x 8 square dish. Add 8 ounce softened and chopped cream cheese to dissolved, hot jello. cans drained mandarin oranges, and stir well. Maybe they should use a bowl with HIGHER SIDES! Lime Jello Salad with Cream Cheese and Marshmallows Ingredients: 1 large box ( 6 oz) lime Jell-O 1 bag ( 10 oz) mini marshmallows 1 block ( 8 oz) cream cheese 1 can ( 20 oz) crushed pineapple 2 cups boiling water Optional: Maraschino cherries Directions: 1. Any fruits that contain proteases will prevent the gelatin from solidifying. My grandma made this quite often. Stir until JELL-O is dissolved. -Serve with lettuce and mayonnaise if desired. 201 Show detail Preview View more This is the BEST salad and reminds me of holidays when I was a child. A friend who enjoys shopping at antique stores picked up a couple vintage community cookbooks to share with me. Pour into large glass pan or bowl and chill at least four hours. Best, Stir 2/3 cup cold water into remaining plain raspberry gelatin; let stand at room temperature. Ive never thought of adding the strawberries to lime, but I love the sound of that! Refrigerate about 1 hour or until set. Please read my disclosure policy. This lime jello salad is a great recipe my mom made every year for Thanksgiving making it a family tradition for us we just gobble it up! 2023 /TM General Mills All Rights Reserved, Betty Crocker No-Bake Bites Cookie Dough. Milk Way Cake is the ultimate dessert for people who LOVE Milky Way candy bars and cake! Watergate Salad uses instant pudding and mini marshmallows to make a simple side dish or dessert. Hey! Add cold water and mix well. Pour into 1 -quart ring mold. Your email address will not be published. Take a refreshing break with this can of flavored sparkling water. In medium bowl, stir 2 cups boiling water into lime gelatin until gelatin is dissolved. Pour jello into a large bowl (helps with splatters while mixing). Rachel Seis, Senior Editor, Taste of Home. This post contains affiliate links. Refrigerate about 45 minutes or until thickened but not set. Instant gelatin came with the emergence of the Industrial Revolution. Ever since, it's been easy to find a version at every tailgate, holiday shindig, and potluck. Country of origin : United States. Just cover with plastic wrap and keep it in the fridge. Stir in sugar and dissolve. Your guests will be pleased with this cottage cheese jello salad recipe. Taste of Home is America's #1 cooking magazine. My best friend used to make this with celery. I used orange jello with mandarin oranges and instead of the cold water, I put in orange juice. Unmold on salad greens. Read More, Copyright 2023 Plowing Through Life Website by Blue Valley Technologies. Refrigerate 20 to 40 minutes or until mixture is consistency of unbeaten egg whites. Lightly brush six 1/2-cup salad molds with vegetable oil. Pour mixture into 6 1/2 cup gelatin mold. To. Thank you! Old Fashioned Jello Salad with cream cheese, How to Make Raspberry, Strawberry, Orange, or Lime Jello Salad, Tips for Making Creamy Jello Salad Recipes with Fruit, best Ideas / Tips for Making Jello Salad with cream cheese, Cool Whip, fresh fruit, mini marshmallows mixed with sour cream (see recipe notes). Unmold on salad greens. It looked pretty, but I dont like savory and sweet mixed together. and 1/2 cup cold water. Pour entire mixture into a nice serving bowl. Chill. So 1970s to mid 1994-ish. To help gelatin slip seamlessly out of the mold, dip the mold in warm water for about 10 seconds before . Dissolve jello in hot water. This salad looks nice served on a green lettuce leaf. Try it, it is delicious! Pour in a flat pan, we use a square 8 x 8 or 9 x 9' pan. Using it for a half-and-half regular jello and whipped jello cups for my daughters 18th birthday today. Chill until slightly thickened. When raspberry yogurt layer is set, carefully pour plain raspberry gelatin over yogurt layer. My mom always made this salad, and added sliced green olives to the top. However, if you have some freakish willpower, jello will last 7-10 days covered in the refrigerator. Refrigerate until set, about 2 hours. Pour yogurt mixture into 13x9-inch (3-quart) glass baking dish. Cottage cheese bring a unique flavor that is light and accents the jello salad. Find easy to make recipes and browse photos, reviews, tips and more. It looks just beautiful in a glass or crystal bowl. Stir in 1/2 cup pineapple juice. Filed Under: Desserts, Easy Recipes, Food & Recipes, Holiday Food Tagged With: dessert salad, no-bake dessert, potluck. Blend softened cream cheese and prepared gelatin until smooth. Best, Questions & Replies Sign In to Ask a Question Share it with the community! Refrigerate until set. Drain the crushed pineapple and mandarin oranges well so no water or syrup remains then add them to the jello mixture. Not sure when that last recipe came out but she lived from 1902 to 1998 so it mustve been while she was still able to cook. In a large bowl, mix together the cottage cheese, drained pineapple and greek yogurt. Although the recipe isnt at all difficult, you have to be careful to mix on low speed as to not make a mess. In another medium bowl, slowly stir 1 cup of the lime gelatin into lime yogurt. Ill give that a try. 1 (3 ounce) box lime Jell-O gelatin (or Sugar Free) 1 cup water 1 cup water, with leftover pineapple juice 1 cup cabbage, shredded very fine 12 cup carrot, grated 1 cup crushed pineapple in juice, drain and save juice directions Shred cabbage in food processor to be very fine and to equal 1 cup. Dont know what I did wrong. Mix in cooled pineapple. Hey There hmmmIm not sure either as mine is typically firm. To help gelatin slip seamlessly out of the mold, dip the mold in warm water for about 10 seconds before inverting it onto a serving platter. Second, I love that you totally understand the importance and perils of jello salad! Not your fault it happened that way. In a large bowl, dissolve gelatin in boiling water. Save my name, email, and website in this browser for the next time I comment. Refrigerate at least 2 hours until set. Remove from heat, allow to cool just slightly. Cover and refrigerate for at least 4 hours or overnight (preferred). )1 cup boiling water(2) 11-oz. Pour mixture into an 88 glass casserole pan. Pour into a 4-cup mold. Just add a tray of assorted relishes, hot rolls, and a dessert to top off an informal gathering. My mother always made this as a side salad for vegetable beef soup or chicken stew. Stir well until all of the powder and sugar is dissolved. Serve Green Jello Salad as a fun side dish for any occasion! Have a beautiful day! Lets be friends on Pinterest! Stirring a few times over the 1 1/2 hour period so that the fruit wouldnt sink to the bottom, it worked perfectly. Melissa, I cut the recipe in half, which made it perfect for 1-2 people. Right, early Jell-O ads positioned the product as a suitable ingredient for all parts of a meal. crushed pineapple, drained with juice reserved. My Mom made this and I have been making it for years. This recipe should be doubled to fill a traditional Jello mold. For ultra creamy jello salad, whisk in 2 cups cool whip topping into jello after adding cold water. Best, Don't forget to to visit Unboxing Betty to see what recipe card we picked out: https://youtu.be/mLB_VGto9qcVisit her for more amazing Betty Crocker retro rec. (16-ounce) carton small-curd creamed cottage cheese, raw shrimp, cooked and cleaned, or 1 pound cooked, cleaned shrimp, Mardi Gras Appetizers To Celebrate The Carnival Season, 18 Retro Gelatin Salad Recipes for Your Holiday Table, 60 Classic Southern Recipes To Make All Summer Long, 55 Family Reunion Recipes Guaranteed To Impress, 75 Recipes That Prove Healthy Can Be Delicious, 23 Tasty Potato Salad Recipes That Complete Any Menu, 47 Spring Vegetable Recipes That Will Brighten Up Your Plate, The 25 Best Appetizers To Serve All Spring Long, 56 Easy Easter Appetizers To Help You Hop Into Spring, The Best Side Salad Recipes that Showcase Seasonal Ingredients, 40 Comforting Foods You'll See On Southern Funeral Spreads. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Chill until slightly thickened. Serve with Sour Cream-Chili Sauce Dressing. If you purchase a product through an affiliate link, I make a small commission at no cost to you. Hi Becky, A Jello mold is not necessary. Stir and pour into. We just like the idea of garnishing with whipped cream and maybe a couple maraschino cherries. Hope you enjoy! Pure anarchy. Pick a fresh, frozen, or canned fruit to pair with raspberry, strawberry, orange, or lime jello flavors. Add marshmallows. 18 of 18 Spiced Cranberry Mold Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall I placed the hand mixer into the bowl of cream cheese and jello-water, pushed the mixer dial from 0 to 1 and blam! Cover and refrigerate at least an hour before serving. You can change it up everytime! Hi Mei, The cottage cheese adds a creaminess and protein that helps fill you up without overpowering the dish. Canned pineapple will allow Jello to set because it is partially cooked as part of the canning process, and this destroys the protease enzyme. Attractive main dish salads always receive an enthusiastic welcome at Southern gatherings. The papain enzyme in fresh pineapple will dissolve the gelatin, the enzyme is denatured when the pineapple is cooked. Slowly stir in the Jell-o mixture until all is incorporated with the mayo/milk mixture. Whether it's a side dish or a main entree, these delicious and satisfying salad recipes will give you a fresh twist on an old favorite. The crushed pineapple adds a sweet citrus flavor. (-) Information is not currently available for this nutrient. She also added finely chopped celery and pecans. This Jello Salad recipe takes five minutes and uses only jello and cream cheese to make! Tart and zesty with a sweet twist this easy Jello salad recipe is refreshing and delicious. 2 (3-ounce) packages lime-flavored gelatin, 1/2 cup salad dressing (Kewpie Mayonnaise), 1 (16-ounce) carton small-curd creamed cottage cheese, 2 pounds raw shrimp, cooked and cleaned, or 1 pound cooked, cleaned shrimp. Lime Cottage Cheese Jello Salad accompanied by plump, rosy shrimp and an easy-to-make Sour Cream-Chili Sauce Dressing creates a pretty picture on any luncheon table. If you are making raspberry jello salad, you might as well go totally retro and a tangy sweet marshmallow sour cream topping! You may stir in fruit after adding cold water, but it may sink to the bottom. I will now save it with all the instructions! Ingredients 1 cup boiling water 1 package (3 ounces) lime- or lemon-flavored gelatin 1/2 cup cold water 1 can (8 ounces) crushed pineapple, undrained 1/2 cup shredded carrot Mayonnaise or whipped cream, if desired Steps 1 Pour boiling water on gelatin in medium bowl; stir until gelatin is dissolved. Stir 2/3 cup cold water into remaining plain lemon gelatin; let stand at room temperature. Lime Jello Sugar Hot water Crushed pineapple in juice Cool Whip Creamy cottage cheese Step-By-Step Instructions Dissolve gelatin in hot water. Add the lime Jell-o mixes to the boiling pineapple juice/water and stir until dissolved. This post may contain affiliate links. Instructions. I loved it. Add jello. That sounds like the perfectly refreshing dessert. Oh my goodness, this was one of my favorite jello salads of my husbands grandma! Cut into 9 square servings and and enjoy. Fill center with shrimp. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. May 20, 2021 by Jennifer @ Plowing Through Life 22 Comments. Your email address will not be published. Go to Recipe. Looking for a festive dish to light up the buffet? Slowly stir in the Jell-o mixture until all is incorporated with the mayo/milk mixture. Refrigerate about 30 minutes or until set. In medium bowl, stir 2 cups boiling water into raspberry gelatin until gelatin is dissolved. Refrigerate for 4 hours or until set. Shred cabbage in food processor to be very fine and to equal 1 cup. Store leftovers in the refrigerator and use within 3 to 5 days. 1 slice: 210 calories, 5g fat (4g saturated fat), 0 cholesterol, 66mg sodium, 38g carbohydrate (32g sugars, 2g fiber), 2g protein. package (3 ounces) lime- or lemon-flavored gelatin, can (8 ounces) crushed pineapple, undrained. Pour into 1 -quart ring mold. Unmold on salad greens. sugar-free packages orange JELL-O. Add Cool Whip, homemade whipped cream, or miniature marshmallows mixed with sour cream (see heading above) as a topping. Add 8 oz. We use a square dish, but this is a great recipe to use a decorative or odd shaped dish. Scoop the Cool Whip into a large bowl and sprinkle the orange jello mix directly on top. 1/2 cup heavy (whipping) cream, whipped. No added sugar or whipped topping. 2023 Warner Bros. Chill until firm. Add jello to dissolve and turn off heat. Once its the consistency of unbeaten egg whites, stir in about 1 cup of fruit. Wait to mix in whipped topping until the mixture is cool. Dream whip can be substituted for whipped topping if desired, use half of the packet, Recipe can be doubled and served in a 9 x 13 dish, 1/2 cup chopped walnuts, pecans or nut pieces can be folded in with the Cool Whip if desired. Chill until firm. Sugar free jello also works. It can be made a day or two ahead of time if you like. more times than I can remember! To unmold salads, dip molds into hot water for 10 seconds. Drain the juice from the can of crushed pineapple and reserve the liquid in a measuring cup. Pour yogurt mixture into 13x9-inch (3-quart) glass baking dish. Sounds like you found a great method! Mix in the cottage cheese and pineapple. Made it today and it was watery very good but watery. Stir in 3/4 cup cold water and refrigerate till set. Refrigerate about 3 hours or until firm; unmold. Fold the two ingredients together until the jello is fully mixed in and doesn't look as grainy. Green Stuff (Lime Jello, Cream Cheese, Pineapple, Cool Whip). Recipe: Lime Cottage Cheese Jello Salad with Sour Cream Chili Sauce Dressing Test Kitchen pro and Hey Y'all host Ivy Odom uncovered this gem from the July 1973 issue of Southern Living, and you have to watch the video of her making it. Maybe try to drain any extra liquid off of the cottage cheese? Meanwhile, place crushed pineapple and remaining juice in a small saucepan. Im so glad it was such a hit! Pour into a 3 quart baking dish and chill until firm (at least 3 hours, depending on pan size and depth). Add pineapple juice. I will use a blender next time. Stir carrot into thickened gelatin; pour into molds. I used the blender option and went with cream cheese, lime jello and thinly sliced strawberries that I added right into the jello. 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Stir corned beef and remaining ingredients (except salad greens) into gelatin mixture. Mix the jello according to directions on the box, using all of the pineapple juice as the liquid, adding enough water, if needed, to make the right amount on package. Pour the hot mixture over the lime gelatin. Pour into a pretty glass bowl, and refrigerate for at least 4 hours, or until set. She was 91 years young and that was 26 years ago. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Go nuts and make a parfait In individual serving dishes layer jello cream cheese salad, fresh fruit, cool whip, marshmallows, and coconut. If using a hand mixer, be careful mixing the cream cheese with jello because its very liquidy. Stir in the drained pineapple. Although the height of jello dishes peaked in the 1960s, gelatin actually dates back to medieval times. In another medium bowl, slowly stir 1 cup of the lime gelatin into lime yogurt. Join Betty's email today! Came out perfect! Dads Green Jello. I add in a package of Black Walnut pieces and also mix up a sauce to put over it. Combine salad dressing, cottage cheese, horseradish, onion, and hot sauce; beat until smooth. Refrigerate about 30 minutes or until set. She would make that for holidays and she would make a dried down version during the summer with carrots and pineapple that I liked. Pour yogurt mixture over layer of lemon gelatin. Tickle your tastebuds with Seltzer's Polar Lime drink, especially so if you already love lime! Instructions. So yummy! Garnished with whipped cream and a raspberry for a wonderful dessert. Otherwise thered be no visual cue for her to jump up halfway through the meal exclaiming, Shoot! The one I make is similar but uses lime jello AND pineapple jello (if you can find it). Fold in chopped nuts. Jello molds or jello cookery made impressive presentations of gelatin encasing fruits, vegetables, and even meats. . Then stir in undrained pineapple and refrigerate until congealed. God forbid the gelatin salad gets plopped down next to the mashed potatoes. Pops of citrus lime and sweetness of the pineapple are more prominent flavors. Dont do as the recipe says and whip with an electric mixer or you and your kitchen will BOTH WEAR IT.